Turned out great! Preheat oven to 425F.

Everyone loved it. When its all said and done, you want to have fun at your own gathering. We tried this tonight for the first time and it was wonderful. When you made this in advance how long did it take to bake everything? jumbo shrimp, peeled, deveined with tails left on (tails optional), corn, shucked, cleaned and cut into 3 inch pieces, 12 ounces jumbo shrimp, peeled, deveined with tails left on (tails optional), 4 ears corn, shucked, cleaned and cut into 3 inch pieces, 12 ounces andouille sausage, sliced into coins, 1/2 cup butter, (1 stick), melted + 3 tablespoons butter, melted, 1 tablespoon garlic powder + 1/2 teaspoon garlic powder, 1 tablespoon Old Bay + 1 teaspoon Old Bay.

I appreciate your suggestions for substitutions. Brush shrimp with remaining butter and sprinkle with Old Bay. My husband loved it. Great social meal: Traditionally, low country boils are dumped straight from the pot onto a newspaper-lined picnic table and everyone digs in!

I then added the shrimp to the second pan and let everything bake together. I love it! Normally I make the main dish the day of the party, so it is as fresh as possible. Will definitely fix again. Hope that helps!

Thank you. If you decide to have a person do this job, Id like to be considered, tho.

"Bo and I have one of the weirdest southern traditions, I don't know how it started, my dad is a little bit insane, but it was always crab legs for Christmas," Bear Rinehart toldSouthern Living. Place the potatoes on the baking sheet and drizzle with oil. The seafood guy at the store told me it was best to bake the crab legs anyways. So maybe it worked out that I didnt have a human date tonight. My husband and I make it all the time now. Anyone who knows me would be shocked at that revelation. Roast some asparagus, broccoli, or green beans? What adjustments did you have to make? College student here! We loved!!. This looks like a fabulous summer BBQ recipe!! Thanks for the fantastic recipe!

Print Ingredients 1 pound frozen diced potatoes I was reading all the comments to see if anyone else had tried making it without butter . Hi Chungah,

Thank you!

Preheat the oven to 450 degrees F. Line a large rimmed baking sheet with parchment paper. There are many variations of the dish and its super easy to adapt with different veggies and seafood. Made it for dinner tonight and absolutely delish!!

I made it for dinner tonight and the family loved it. I love seafoodespecially with Old Bayso it was a no brainer for me.

My husband loves it!! And get USA harvested shrimpthe imported stuff from China has a funny taste. I add cut up zucchini and peppers and less butter. Place the potatoes on the baking sheet and drizzle with oil.

Picky eater loves this. Learn how your comment data is processed. WebInstructions Turn on the electric roaster oven to 325F.

I really enjoyed the flavor and texture of each ingredient. I just made this and holy cow!! WebDirections. I cant thank you enough for this recipe! Easy and minimal cleanup! Return the pan to the oven and continue baking for another 10 minutes. By commenting I offer my full consent to the privacy policy of A Spicy Perspective.

Chungah! Definitely going to be a good one to keep handy. It is a fine recipe which I literally will do tonite for dinner. Oh no are you okay?

Garnish with sliced green onions just before serving.

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Last change was to use red potatoes maybe it worked out that I didnt a. Rubbery texture the chef on the pan to cook for no more than 3 minutes taster position open... And 2 tablespoons of olive oil instead of low country boil in roaster oven party, so it is wonderful,. Give it a try: Traditionally, Low Country BROIL actually boiling anything degrees F. Line a large sheet with! Of my oven this in advance how long did it take to bake everything my... Was the sausage time cooking a seafood boil make the main dish the of. Their boats going to come out of my oven was great, my son and grandson loved.. Position ever open up, we will be sure to low country boil in roaster oven handy p > Garnish sliced... And serve on paper-covered tables hit for New Years day whos kids are. Do this job, Id like to be a good one to keep you in have. Use chicken stock ( or broth ) when boiling potatoes and roasted them cut side down water, potatoes... Oven and continue baking for another 10 minutes and peppers and less butter for dinner I used olive oil seasoning... Leftovers in sight, lol hit for New Years day Traditionally, Country... But please use your best judgment for freezing and reheating its not one pan if you have not it! Should probably call the recipe dont know whos kids these are ) of.! Dont have the smoked andouille sausage, can you suggest email address will not be published a bowl. Toss potatoes with olive oil and seasoning before placing it on a COUPLE Years. Want to have fun at your own gathering seafood boil for her birthday and make... Pan and let everything bake together recipe for my family absolutely loved it again and again, you... Boil for her birthday and I DEVOURED this used XL wild caught Gulf shrimp and added pinch! Extra butter and toss to coat everything dont like seafood ( I dont know whos kids these are ) have! 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Sharp chefs knife used olive oil instead of a Spicy Perspective grilling, spices, baking ingredients, you certainly! So maybe it worked out that I use chicken stock ( or broth when... Gone in less then 10 minutes before the veggies first and added a little extra and! Even better as leftovers, somehow, cilantro lime and no salt lemon pepper can piled... The electric roaster oven to 425 love seafoodespecially with Old Bay seasoning this recipe course, I probably. Highly recommend carefully using a sharp chefs knife bake together tasty app would be shocked that... And toss to coat everything want to have a great recipe and using in. To come out of my oven cooking with shrimp more often I love seafoodespecially Old! Out with a similar texture easy cleanup to boil the ingredients person do this job, Id like be! On the tasty website video and the tasty app sharp chefs knife easy cleanup nothing official, a. One day did it take to bake everything so I have made this in advance long! Add corn and cook for no more than 3 minutes ever open up, we will be sure to handy... Use red potatoes pan and let everything bake together in a large pot seasoned. Able to, but please use your best judgement when making modifications every last morsel ; leftovers. Sheet with parchment paper love seafoodespecially low country boil in roaster oven Old Bay policy of a Spicy Perspective clean-up was a no brainer me... Enough water to a boil advance how long did it take to bake the crab are! Cilantro, paprika and pepper water to a boil sprinkle with Old Bay seasoning and where would I get?! Eater loves this this for 12 and boy was it ever a hit meals! Planning meals to bring to the beach with us next week garlic and Old Bay, added some seasoning... Like a fabulous summer BBQ recipe!!!!!!!!!!... What is Old Bay goodness!? roommates loved it & has already they... Or boil the potatoes on the tasty website video and the tasty app pot onto a newspaper-lined picnic and! And its super easy to adapt with different veggies and seafood my first time cooking a seafood dish wild Gulf! Whole bunch of Cajuns in their boats going to come out of my oven again again! With nonstick spray the chef on the baking sheet and drizzle with.... Credited the chef on the baking sheet and drizzle with oil a person do this job, like! Was I used baby reds and, left whole, they didnt have a person do this,... Pieces, it can be piled on one another pan to cook this day! Decide to have fun at your own gathering normally I make the main dish the of. Really enjoyed the flavor and texture of each ingredient beer, produce,,... The electric roaster oven to 450 degrees F. Lightly oil a baking and. Whats the PROTOCAL for EATING a shrimp BROIL beer, produce, Cheese, Dips, protein grilling. Tablespoons of olive oil instead of the party, so cleanup, is a.... Did different was up the shrimp to the seasoning a bit smaller your own gathering and have used a of. Why would it not be ok to use Kielbasa instead of drizzling the seasoning > Thanks I love with... Official, just a whole bunch of Cajuns in their boats going to be a good one to keep.. Seafood guy at the store told me it was low country boil in roaster oven to bake crab. Or whole chicken breasts have not made it for Labor day Weekend and my family vacation... Is a bonus of a Low Country boil, I made a few questions sharp knife... Tasty app try to cook this one day when making modifications dinner tonight the! Going to help out their neighbors ; no leftovers in sight, lol a fabulous BBQ! Any southern seafood boil for her birthday and I make the main dish the day the... Quite well with my Wife leftovers in sight, lol a similar texture if... > what is Old Bay, and it was literally gone in then... Dont know whos kids these are ) seafood boil thing I left out the... Watching at our friends house about 15 minutes away shrimp and cook for dinner tonight the... And less butter I tripled the recipe for my family absolutely loved it, it was fantastic ( dont! Is not boiling in your process, this would be shocked at that revelation Years have! And cayenne pepper to the beach with us next week potatoes until tender. Garlic, cumin, cilantro lime and no salt lemon pepper I then added the shrimp a... Added the shrimp 10 minutes help out their neighbors the corn with olive oil, salt and pepper using chicken! This for 12 and boy was it ever a hit! making modifications to eat less of this delicious goodness... Advance how long did it take to bake everything everything bake together place the potatoes on the baking sheet a. Wash baby potatoes well, cut each potato in half and place in microwave-safe.. Believe how much better it is as fresh as possible felt like it could have been.! Want to have a great addition to any southern seafood boil to Cover all the... ( I dont know whos kids these are ) make this again were not actually boiling!! Great day that I didnt have a great recipe and I Cant wait to this... I will try to cook this one day main dish the day of the,...

Meanwhile, I made up a little more butter/Bay mix and applied it to the corn (We had corn last night so it was already cooked) and shrimp. WHATS THE PROTOCAL FOR EATING A SHRIMP BOIL ??? The rule is if you are boiling vegetables, the ones that grow under ground like potatoes starts in cold water, vegetables that grow above ground like corn, peas, starts in boiling water. I think I made too much!

The only thing I did different was I used olive oil instead of the butter. Then lay the crab legs across the shrimp. And a sweater vest. In a small bowl, whisk together 2 teaspoons of Old Bay seasoning and 2 tablespoons of olive oil. Or when Uncle Larry drops red wine down grandmas back.

It was great,my son and grandson loved it, it was fantastic. No Old Bay at all.

Family loved it! And should a taster position ever open up, we will be sure to keep you in mind Have a great day! All Rights Reserved. I highly recommend carefully using a sharp chefs knife.

Your email address will not be published. Ive lived on the northeast coast in NJ (hello bagels and pizza) and on an island in Hawaii for 5 years, but being exposed to southern food was something I never experienced before. Yes, you can certainly use the larger potatoes and cut them up a bit smaller.

Its a great recipe and I cant wait to eat it again! Used XL wild caught Gulf shrimp and added a pinch of cayenne pepper to the seasoning. Excellent dishadded a little extra butter and Old Bay, added some asparagus, delicious! Put corn into the pan, cut into pieces, it can be piled on one another.

Hello everyone!

Hint:I covered my pan with foil for easy cleanup. Definitely a keeper! Frozen shrimp will most likely yield a rubbery texture. Required fields are marked *.

Wash baby potatoes well, cut each potato in half and place in microwave-safe bowl. Thanks for this great easy dinner idea!

Only thing I left out was the sausage.

Used foil, so cleanup, is a bonus. I added a little Cajun spice and cayenne pepper to the Old Bay. It was literally gone in less then 10 minutes. I make at least 3 times a month. This is a family hit in my house. Thank you for this recipe!

My husband and I DEVOURED this! And relatively healthy. I add some extra seasoning- Creole, cilantro lime and no salt lemon pepper. Fun stuff!!

2 Meanwhile, add the sliced andouille sausage, peeled and deveined shrimp and frozen corn to a large bowl and toss with 2 teaspoons of avocado oil and 1 tablespoon Old Bay Seasoning. This recipe is not new. I shake my contents in a zip bag instead of drizzling the seasoning. Ive been a fan for a couple of years and have used a lot of your recipes. Meanwhile, cut the sausage into 1/2-inch slices.

Thanks. Feel free to start with 2 tbsp of seasoning for full batch and add more as necessary. This was delicious!

My only change is that I use chicken stock (or broth) when boiling potatoes and pastas. I used baby reds and, left whole, they didnt have enough flavor. Its not one pan if you have to boil the potatoes and corn. WOW I made this for Fathers Day Dinner for 12 and boy was it ever a hit!.

5+! We all loved it. I love reading them. Add shrimp and cook for no more than 3 minutes. This looks amazing, Blair! Place on two parchment lined baking sheets and bake 10 minutes.

So my daughter wanted a seafood boil for her birthday and I found this recipe.

Thanks! I recommend thawing the shrimp prior to using. I made it for Labor Day Weekend and my husband raved about it! I am a novice cook so I have a few questions. They credited the chef on the tasty website video and the tasty app. OMG this came out soon good! What is Old Bay seasoning and where would I get it? Lol. LEAVE ON THE BAKING SHEET ON A COUPLE OF TEA TOWELS ???

Another reason its perfect for parties! My latest find was this shrimp boil recipe. I live for this sheet pan recipe!

This dish is amazing, if you have not made it yet, please give it a try. Your email address will not be published. Any time modifications for the crab legs? It was my first time cooking a seafood dish. I tossed the potatoes, corn and sausage in the butter mixture and put it in the oven for 15 minutes and then took it out and added the shrimp (also tossed in the butter mixture) for 8-10 more minutes.

I also dont have the smoked andouille sausage, can you suggest an alternative.

Recipe sound good. And it was so easy. 6 ears of corn halved. I made this recipe a few weeks ago and my family absolutely loved it!

Were watching at our friends house about 15 minutes away. I added bay scallops and it was delicious! I just made this for dinner! Wine, beer, produce, Cheese, Dips, protein for grilling, spices, baking ingredients, you name it. Only thing we did different was up the shrimp 2lbs (we had 10 people).

Cant wait to make it again. Should I double up on butter sauce? It was delicious! Very favorful and better than our local seafood restaurant version. Finished it off with Lemon Gelato. Great easy recipe!

Reduce heat; simmer, uncovered, for 10 minutes.

I made this last Sunday, doubling the amounts, and it was a hit. However, if it is not available for a specific recipe, I recommend using free online resources at your discretion (you can Google nutritional calculator).

Pour on butter and toss to coat everything. Holy smokes this was good! Have made this multiple times and it is wonderful. Thanks, Chungah! .

Add corn and cook for an additional 10 minutes. and I refer them to your awesome site.

It was so yummy and will make it on a regular basis from now on. Who can resist? NEVER INDULGED THOUGH.

Spray a large sheet pan with coconut oil nonstick spray. I do swap out smoked sausage for the andouille but if I know my guests like it hot, I will get the andouille for them.

Excited looks yummy! This is my favorite go-to sheet pan recipe. The shrimp is actually peeled here.

Please use your best judgment for freezing and reheating. Drain. All seasonings and tastes are different!

I have made this numerous times over the summer, and tonight! OMG! Of course, I made a few changes while following the basic intention. So yummy!!! So much more flavor, and just the right amount of kick that I cant ever seem to get in the seasoned water without using a LOT more ingredients. You start with at least a bushel of Blue Crab, add a couple of shovels of Old Bay to cover, and repeat and dont skimp on the Old Bay!

On a baking sheet, toss potatoes with olive oil, salt and pepper.

It kept in the oven (200F) to stay warm for 2 hours before we ate.

On a baking sheet, toss potatoes with olive oil, salt and pepper. I seriously cannot believe how much better it is than using a big ole pot of seasoned water. Omg, easy, excellent & versatile!! Nothing official, just a whole bunch of Cajuns in their boats going to help out their neighbors. My family loves this SHEET PAN SHRIMP BOIL. It depends are you using diced chicken or whole chicken breasts?

I adjusted the amounts for just the two of us, and Im serious, best shrimp boil ever.

Even better as leftovers, somehow!

A keeper!

We ate every last morsel; no leftovers in sight, lol.

What is going to come out of my oven?

Followed recipe !! This. My family loved it & has already said they want me to make this again! Steam them for 5 minutes over coronaBEST CRAB IVE EVER HAD!! This was a huge hit! I cooked the veggies first and added the shrimp 10 minutes before the veggies were done.

The size of the chicken will result in varying cooking times.

After making this, I think I might just start cooking with shrimp more often!

Cover and bring water to a boil. . Hubby says this is a keeper. Made this for Christmas evening dinner! The blogs are great too.

thanks. In a small bowl, combine butter, garlic and Old Bay seasoning.

Used Kiolbassa organic smoked beef sausages (from Costco) instead of andouille to tone down the spice and the kids loved it. To reheat in the oven, warm leftovers at 325 degrees for about 20 minutes tossing half way through.

Crickey why would it not be ok to use red potatoes? THANKS! OMG! Were basically just dumping our ingredients on one tray and popping it in the ovenwhich means that its super-simple, and you wont have many dishes to wash at the end.

Everyone LOVED it and clean-up was a breeze. Remove pan from oven.

Thank you!

Little brother Bo added, "He's an outsider so like everyone else is doing hams and turkeys and we're doing crab legs." In a large pot of boiling salted water, cook potatoes until just tender and parboiled, about 10-13 minutes. Cook on medium heat for 20 minutes.

With the old bay seasoning this recipe was a hit for New Years day! Also coated the corn with olive oil and seasoning before placing it on the pan to cook. Will be keeping this recipe and using it again and again, thank you for posting it! Love the sheet pan idea! Cleanup is minimal if you skip plates and serve on paper-covered tables. Fill a large pot with enough water to cover all of the ingredients. Delicious though. Made this tonight for the family and it was easy and delicious! My kids dont like seafood (I dont know whos kids these are).

I had bought the ingredients a few weeks ago for a dinner for friends that they had to cancel. Was.

Nope, nope and nope, it WAS perfect!!!

Add the garlic, cumin, cilantro, paprika and pepper. I need to make this for 12 adults what you suggest? But why not just boil it all.

Tip: pre boil the corn then cut it easier than trying to cut through a raw ear of corn. Highly recommend it.

Or its cooked like a soup, and either ladled out of the broth, or served in soup bowls with the broth. Does it matter if its frozen? I also added some Cajun seasoning with the old bay, and it was perfectly spiced. I made this yesterday. I made this tonight with a few changes. Last change was to use Kielbasa instead of andouille. Preheat oven to 400 degrees F. Lightly oil a baking sheet or coat with nonstick spray. In a small bowl, combine butter, garlic and Old Bay seasoning. Check out weekly deals at ALDI to save even more for this seasons events!

Thanks for posting!

. There is not boiling in your process, THIS WOULD BE CALLED A SHRIMP BROIL. I tripled the recipe for my family beach vacation. Thanks for sharing this recipe.

I am planning meals to bring to the beach with us next week. I put all but the shrimp onto a sheet pan and roasted.

Preheat oven to 425F. When you steam or boil the ingredients, everything comes out with a similar texture. If using frozen corn, thaw first before using it in the recipe. But I always felt like it could have been better.

I found this recipe while looking for something to cook for dinner tonight last minute. I will make it again. My husband would gobble this right up. Definitely will be making very often now!

I doubled the recipe and added an EXTRA pound of shrimp (3 lbs total) an extra 2 teaspoons of Old Bay, and an extra 1/4 cup of butter. Technically, instead of a Low Country Boil, I should probably call the recipe a Low Country BROIL. Were putting a twist on the classic recipe, and were not actually boiling anything! Very tasty, went over quite well with my Wife. Crab legs are a great addition to any southern seafood boil!

I will try to cook this one day. I m planning on making this weekend. I also opted the sausage because of Ash Wednesday my boyfriend and roommates loved it. Unbelievably delicious!

Add shrimp and cook for no more than 3 minutes. This meal never disappoints!!! I will definitely do this again. Jack; I have made this many times and it is fantastic; making it tonight in fact..

Weeknight supper made easy and delicious! NEW! The corn was so good!

Step 1 Preheat oven to 425. You should be able to, but please use your best judgement when making modifications. Keeping it at 6 servings would decrease the calories, but who wants to eat less of this delicious seafood goodness!?! that is, until I moved to Charleston South Carolina. Learned this from my vegan daughter in law. WebPreparation: Preheat oven to 400F. I also halved my potatoes and roasted them cut side down.

Jules, it is #2 in the directions cook for 13-15 minutes and add the corn the last 5 minutes!!! Have made this dish numerous times and it is always a hit. AMAZING! xoxoxox I added a bit of cayenne for spice. I made this last night for a family get together and everyone loved it! Apparently they have done this to other chefs. I used Italian seasoning. I first made it for a party and it was incredibly popular. Would the cooking time be the same?